Cooling Curve Lab Report
Cooling Curve Lab Report
COOLING CURVE
I. Introduction
A cooling curve is a plot of the temperature of a sample as a function of time wherein the
change in phase, specifically from liquid to solid or gas to solid is evident at which heat is
removed at a slow and steady state. The change in phase occurs at points in the graph where
no increase or decrease in temperature is observed even though the amount of heat in matter
changes and the temperature at which the solid and liquid forms of a substance exist in
In a solution, the substance that differ from its original state is the solute but if there is no
change in state, the solvent is normally the substance present in the greatest amount thus, the
solution takes more of the solvent’s properties. However, some physical properties of liquid
solutions differ from those of the pure solvent and this is characterized by the colligative
property where a solution depends on the concentration of solute particles and is independent
in their nature. In this case, determining the concentration of a substance is important and one
𝑚𝑜𝑙𝑒𝑠 𝑜𝑓 𝑠𝑜𝑙𝑢𝑡𝑒
𝒎𝒐𝒍𝒂𝒍𝒊𝒕𝒚 = 𝑘𝑖𝑙𝑜𝑔𝑟𝑎𝑚𝑠 𝑜𝑓 𝑠𝑜𝑙𝑣𝑒𝑛𝑡 [eq. 1]
One of the colligative properties of a solution is the freezing point depression where the
freezing point of a solution is made lower by its solute. This is governed by the equation:
𝑻°𝒇 − 𝑻𝒇 = 𝒌𝒇 𝒎 [eq. 2]
Where:
𝑻°𝒇 = freezing point of the pure solvent
𝑻𝒇 = freezing point of solution
𝒌𝒇 = freezing point depression constant of the solvent
𝒎 = molality of the solution
experimentally determining the molar mass of an unknown substance and with that,
𝑘𝑓 (𝑚𝑎𝑠𝑠 𝑜𝑓 𝑠𝑜𝑙𝑢𝑡𝑒)
𝑀𝑀 = ∆𝑇 [eq. 3]
𝑓 (𝑘𝑖𝑙𝑜𝑔𝑟𝑎𝑚𝑠 𝑜𝑓 𝑠𝑜𝑙𝑣𝑒𝑛𝑡)
The objective of this exercise is to determine the freezing point of a pure substance and
solution and through which, identify the possible compound using the cooling curve of a pure
substance and a solution. Moreover, the molecular mass of a substance should be determined
by having a proper understanding of the freezing point depression and the data gathered.
Materials
A. Reagents
Water bath
Methods
The weighed unknown solvent was put on a test tube. The test tube was place in a
water bath such that the water level of the bath is above the sample level in the test
tube with the test tube not touching the bottom and sides of the beaker. The water bath
was heated until the sample melted, with tissue paper plug loosely at the test tube.
Water bath was also stirred constantly. After the sample had melted, the thermometer
was inserted into the test tube and heating of the substance was stop only after 2
minutes. Temperature was then recorded every 15 seconds with the water bath still
continuously stirred. After which, physical state of the sample was observed as it
cooled down.
0.2 grams of the unknown solute was weighed and mixed with the 2 grams of
unknown solvent in a clean dry test tube. Same procedure as that in Part A was then
followed. The cooling curve of a pure substance and a solution were compared.
Data
Naphthalene 80.2
Table 1. Observation on cooling unknown solvent at 15- second interval.
Unknown solvent
100
90
80
70
temperature
60
50
40
30
20
10
0
0 45 90 135 180 225 270 315 360 405 450 495 540 585 630 675 720 765 810 855 900 945
Time( sec)
Since it is stated that phase changes occur at points in the graph where there is no increase or
decrease in temperature, it is likely that the liquid starts to change from liquid to solid at time
450- 540 seconds where it can be observed in the graph a constant state before descending
again. As shown on the table above, as the temperature approaches 76 oC, the change in
temperature become more constant and at 76 oC, the unknown solvent most exhibited a
constant temperature despite the removal of heat hence, the proposed value for the freezing
point of the unknown solvent is 76 oC. This freezing point is similar to the freezing point of
Percent error
|76−80.2|
%= × 100 = 5.24%
80.2
One possible sources of error would be presence of impurities in the solvent, this may vary
the result of the experiment to a higher freezing point or a lower freezing point. Another
factor would be improper reading of thermometer. The result may also vary.
Table 2. Observation on cooling of an unknown mixture at 15-second intervals.
Since freezing point is defined as the temperature at which the solid and liquid forms of a
substance exist in equilibrium, it is shown in the table that at time= 540 to 690, the solid and
liquid state of the mixture were both observable, but it is at time 705 where the mixture
started to crystallize and exhibit more properties of solid than that of the liquid. However, it is
at time 540- 570 where the temperature was most constant therefore, it is assumed that the