Nature and Sig.
Nature and Sig.
SIGNIFICANCE OF
MANAGEMENT
BUDDIES
USINESS
B
SERICS BUSINESS STUDIES
Management According to Marrie and Douglas ;
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Concepts of Management
(i) Traditional Concept Management is the art of
getting things done through others.
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Characteristics of Management
Management is a Goal Oriented Process
Organisation’s existence is based on objectives and management is the
process which unites the efforts of every individuals to achieve the goal.
Restricted entry:
The entrance to a profession is defined through an examination or through obtaining an educational degree. For instance, to
become a chartered accountant in India an aspirant has to clear a detailed examination regulated by the Institute of Chartered
Accountants of India (ICAI).
Professional community:
All professions are affiliated to a professional association which controls entry, presents a certificate of training and
expresses and supports a system of government. To be qualified to study in India, lawyers have to become members of the
Bar Council which monitors and regulates their actions.
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LEVELS OF MANAGEMENT
FUNCTIONS-LEVELS OF MANAGEMENT
TOP LEVEL MIDDLE LEVEL LOWER LEVEL
Interpretation of the policies Issuing of orders and
Determination of the framed by the Top Level instructions
objectives for the Management Preparation of plan for
organization activities
Selection of suitable operative
Framing of plans and policies Assigning and assisting in work
and supervisory personnel
Coordination and control of Representing workers’
Assigning of duties and
the performance grievances
responsibilities to the Lower
Analysis of the business Ensuring a safe and proper
environment
Level Management
work environment
Setting up an organizational Motivating employees to get
Helping the middle level
framework desired objectives
management
Assembling of the resources Cooperating with the entire
Encourage initiative of
organization employees
FUNCTIONS OF MANAGEMENT
It refers to deciding in advance what to do, how to do
and developing a may of achieving goal efficiently and
PLANNING effectively.
It refers to the assigning of duties, grouping tasks,
ORGANISING establishing authority and allocating of resources
required to carry out a specific plan.
STAFFING It implies right people for the right job.
It involves leading, influencing, motivating employees to
DIRECTING perform the task assigned to them.
CHARACTERSTICS OF COORDINATION
(i) It integrates group efforts.
(ii) It ensures units of action.
(iii) It is a continuous process.
(iv) It is an all pervasive function.
(v) It is the responsibility of all
managers.
IMPORTANCE OF COORDINATION
Growth in Size:
When there is a growth in size, the number of people employed by the organisation also increases.
Thus to integrate the efforts, co-ordination is needed.
Functional Differentiation
In an organisation, there are separate department and different goals. The process of
linking these activities is achieved by co-ordination.
Specialisation:
Modern organisation is characterised by a high degree of specialisation. Co-ordination is required among
different specialists because of their different approaches, judgement etc.
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