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by admin February 26, 2019

written by admin February 26, 2019

15. Slow Cooker Southwest Chicken and Sweet Potato Stew

Slow Cooker Southwest Chicken and Sweet Potato Stew

Ingredients

1 pound(s) chicken breasts, boneless, skinless
1 medium bell pepper(s), red cut into bite size pieces
1 medium bell pepper(s), yellow cut into bite size pieces
1 medium onion(s) cut into bite size pieces
2 medium sweet potato(es) peeled and cubed
3 medium tomato(es) diced
1 teaspoon(s) chili powder
1 teaspoon(s) cumin
¹/₂ teaspoon(s) paprika smoked
¹/₂ teaspoon(s) red pepper flakes crushed
¹/₂ teaspoon(s) sea salt
4 cup(s) chicken broth
2 cup(s) water
1 medium lime(s), juiced
1 medium avocado(s) for serving
1 cup(s) cilantro, fresh chopped, for serving

Instruction

Put all of the ingredients except the lime juice, avocado, and cilantro in your slow cooker pot and give it a quick stir. Cover and cook on low for 6-8 hours.
When ready to serve, remove the chicken breasts from the pot and shred with two forks. Return to the pot and add the lime juice. Serve topped with diced avocado and cilantro.

Recipe Source

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