22. Broccoli with Garlic Sauce
Ingredients
- 1/3 cup minced fresh garlic
- 2 tablespoons sesame oil
- 8 – 9 cups fresh broccoli florets
- 1 batch of stir fry sauce (see page 23)
- white rice, for serving
Instructions
- In a large skillet, add 2 tablespoons of sesame oil and heat to medium
- Add minced garlic and cook for 3 – 5 minutes, stirring often, until garlic begins to brown
- Add broccoli florets and stir fry sauce (see page 23) to the skillet and cook an additional 10 – 15 minutes, stirring often, until broccoli is desired texture (I prefer mine with a little crunch, so right around 10 minutes was perfect for me)
- Serve over white rice